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Breakfast Pie




Source of Recipe


Nursing Home Cookbook






List of Ingredients



• 1 pkg. sausage
  
• 9 inch pie shell
  
• 1 1/2c. grated Swiss cheese
  
• 1/4 chopped green bell pepper
  
• 1/4 red bell pepper, chopped
  
• 2T. chopped onion
  
• 4 eggs, lightly beaten
  
• 1c. light cream
  






Instructions



1. Cook sausage until done. Crumble, then drain. Prepare 9 inch premade pie shell.
   
2. Mix cheese and sausage. Sprinkle in shell. Lightly beat eggs in bowl.
   
3. Combine remaining ingredients and add to egg mixture. Pour into shell.
   
4. Bake at 375 for 40-45 minutes. Cool on rack 10 minutes.
   
5. Yields: 6-8 servings.