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Beef & Macaroni Casserole




Source of Recipe


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List of Ingredients



• 1 pkg. macaroni, cooked and drained
  
• 2T. oil
  
• 1 1/2 lb. ground beef, cooked and drained
  
• salt and pepper to taste
  
• 1 large chopped onion
  
• 2 stalks celery, chopped
  
• 1 can tomato paste
  
• 3/4c. water
  
• 2T. sherry
  
• 1 can tomato soup
  
• grated cheddar cheese
  
• 1t. oregano
  






Instructions



1. Toss cooked noodles in oil. Place in greased pan.
   
2. Combine all except cheese. Stir. Cover and cook on low 4-8 hours.