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Dorito Casserole *




Source of Recipe


bakespace


Recipe Link: http://bakespace.com



• 1 large 13-ounce package of Doritos (save 2 cups for casserole topping)

• 2 tbsp. onion, grated

• 1 10-ounce can of chili with beans

• 10- to 15-ounce enchilada sauce

• 8-ounce can tomato sauce

• 11/2 cups of shredded sharp cheddar cheese

Topping Ingredients:

• 2 cups Doritos

• 1/2 cup of shredded cheddar cheese

• 11/4 cups sour cream



Directions:

• Preheat oven to 375 degrees.

• Crumble 6 cups of Doritos with your hands into a large mixing bowl.

• Add the onion, the chili, the enchilada sauce, tomato sauce and 11/2 cups of cheddar cheese to the crumbled Doritos. Stir with a rubber spatula to combine. Place mixture into an 81/2 x 11-inch oven-proof casserole dish.

• Bake for 20 minutes.

• Remove from the oven. Spread the sour cream over the top of the casserole with a large spoon or rubber spatula. Top with remaining 2 cups Doritos. Then sprinkle with the 1/2 cup of the cheddar cheese.

• Bake for another five minutes and serve