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    Chicken In A Pot


    Source of Recipe


    www

    Yield: 6 servings

    3 lb whole chicken
    2 carrots, sliced
    2 onions, sliced
    2 celery stalks with leaves, cut in 1 inch pieces
    1 ts basil
    2 ts salt
    1/2 ts black pepper
    1/2 c chicken broth or wine

    Put carrots, onions, and celery in bottom of crock-pot. Add whole
    chicken. Top with salt, pepper, liquid. Sprinkle basil over top.
    Cover and cook until done-low 8 to 10 hours. (High 3 to 4 hours,
    using 1 cup water). Remove chicken and vegetables with spatula.

 

 

 

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