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    Chicken Noodle Soup


    Source of Recipe


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    1 large onion, sliced
    2 carrots, sliced
    2 celery stalks, sliced
    4 ounces mushrooms
    2 teaspoons salt
    1/2 teaspoon pepper
    1/4 teaspoon thyme
    1 tablespoon parsley
    10 ounces peas, frozen
    2 1/2 chicken breast
    5 cups water
    3 cups noodles

    Place all ingredients in crockpot, except noodles, in order listed.
    Cover and cook on LOW 8 hours (HIGH 4 hours). Add noodles. Cook
    on HIGH another 1/2 to one hour until noodles are cooked.

 

 

 


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