Chicken Noodle Soup
Source of Recipe
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1 large onion, sliced
2 carrots, sliced
2 celery stalks, sliced
4 ounces mushrooms
2 teaspoons salt
1/2 teaspoon pepper
1/4 teaspoon thyme
1 tablespoon parsley
10 ounces peas, frozen
2 1/2 chicken breast
5 cups water
3 cups noodles
Place all ingredients in crockpot, except noodles, in order listed.
Cover and cook on LOW 8 hours (HIGH 4 hours). Add noodles. Cook
on HIGH another 1/2 to one hour until noodles are cooked.
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