Crock Pot Mexican Dish
Source of Recipe
UNKNOWN
List of Ingredients
- 6 corn (or flour) tortillas, in pieces
- 1 can Ranch style beans
- 1 can cream of mushroom soup
- 1 can cream of chicken soup
- 1 can Rotel with juice
- 1 lb. ground beef, browned with chili powder & garlic powder to taste, drained
- 8 oz. Velveeta, cubed
Instructions
- Place in order given in your crockpot. Cook 3-4 hours on low.
- Serve with salsa, hot peppers.
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