member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to becky sims      

Recipe Categories:

    Crockpot Pork Chops


    Source of Recipe


    www

    6 thick pork chops (1" or more)
    flour for dredging
    3 teaspoonscloves garlic, crushed
    1 can stewed tomatoes
    1 can mushrooms, drained
    1 can mushroom soup, undiluted
    garlic salt

    Dredge pork chops in flour, salt and pepper, and place in crockpot.
    Add remaining ingredients and cook on low all day, 5-6 hours or
    until pork chops are tender. Serve over buttered noodles or mashed
    potatoes.

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |