MINESTRONE HAMBURGER SOUP
Source of Recipe
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1 lb. lean ground beef, browned and drained
1 chopped onion
2 potatoes, peeled and cubed
2 carrots, peeled and sliced
2 celery stalks, sliced
1 can tomatoes, cut-up
1 cup shredded cabbage
1 bay leaf
1/4 tsp. dried thyme
1/4 tsp. dried basil
1 tsp. salt
1/4 tsp. pepper
Grated mozzarella or parmesan cheese
Place all ingredients except cheese in crockpot; stir thoroughly.
Add water to cover. Cover and cook on LOW setting for 8 to 12 hours.
{Or on HIGH setting for 3 to 5 hours.} Stir well. Serve sprinkled
with cheese.
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