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Chocolate Ice Cream Cake




Source of Recipe


www

Yield: 1 servings

Ingredients
1 pk Chocolate cake mix
1 pt Chocolate ice cream, soften
3 lg Eggs
1 c Water

Instructions 1. Combine ingredients and beat for 4 min. Pour batter into a well greased and floured 12-cup, 10-inch Bundt pan and bake at 350 degrees for 45 min. Cooled cake can be frosted with coconut fudge frosting or glazed with chocolate icing.