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    Crusty Coconut Pie


    Source of Recipe


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    1 1/2 cups coconut
    1 1/2 cups sugar
    1/2 cup milk
    3 eggs
    1 tsp. Vanilla

    Put coconut In a bowl and add milk to it, let set until coconut
    soaks up the milk. Beat sugar and eggs together, then add vanilla.
    Add coconut to the egg mixture. Bake at 350 degrees for 30 minutes.

 

 

 

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