Lemon Cake Pie
Source of Recipe
www
1 cup sugar
1 tablespoon butter
2 eggs
1 cup milk
2 tablespoons flour
1 good-sized lemon
Cream sugar, butter, add egg yolk, flour, lemon juice, and zest.
Add milk and beat smooth. Beat egg whites stiff and fold in well.
Pour into unbaked pie crust and bake in slow oven 325 baked on low
shelf.
|
|