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    TANDY CAKE


    Source of Recipe


    cooks.com

    Recipe Link: http://cooks.com


    4 eggs
    2 c. sugar
    1 tsp. vanilla
    2 c. flour
    1 c. milk
    2 tsp. baking powder
    1 c. peanut butter (more if desired)
    6 tbsp. butter
    12 oz. chocolate chips

    Mix together eggs, sugar and vanilla. Then add flour, powder and milk. Pour into a greased 13 x 15 inch cookie sheet. (Cookie sheet must have raised sides all around). Bake 20 minutes at 350 degrees. Remove from oven, spread peanut butter over top, refrigerate until set.
    Mix together butter and chips in a saucepan over low heat. Spread the melted chocolate over the peanut butter, refrigerate until set.
 

 

 

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