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Twinkie Cake




Source of Recipe


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List of Ingredients



• 1 box chocolate cake mix
  
• 2 eggs
  
• 2c. milk
  
• 1 pkg. instant chocolate pudding mix
  
• Mix all ingredients together and bake according to pkg. directions. Allow cake to cool, then split in half.
  
• Filling:
  
• 1c. milk
  
• 5T. flour
  
• 1c. sugar
  
• 1/2t. salt
  
• 1/2c. Crisco
  
• 1/2c. butter
  
• 1t. vanilla
  
• 1 can Dark Fudge Frosting
  






Instructions



1. For filling: Mix milk and flour together in saucepan. Boil until mixture is thick.
   
2. Cool. Next beat this mixture with a mixer until fluffy. Add remaining ingredients one at a time beating well after each addition.
   
3. Spread filling between cake layers. Frost cake with entire can of Dark Fudge ready to spread frosting.
   
4. Let cake stand at least 6 hours to develope flavors.