Camp Potatoes
Source of Recipe
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List of Ingredients
- 4 potatoes, sliced
- 4 onions, sliced
- 4T. butter
- 10oz. cheddar cheese, sharp
- salt and pepper to taste
Instructions
- Grease a large square of heavy foil. Arrange sliced potatoes on foil.
- Sprinkle with salt and pepper and cover with sliced onions.
- Add chunks of butter. Wrap and seal foil. Cook over hot coals on a grill until done.
- Open foil and add thin sliced cheddar strips. Cover again and grill for a couple of minutes, until cheddar melts.
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