Grilled Corn
Source of Recipe
UNKNOWN
List of Ingredients
- Corn on the cob
- 1T. unsalted butter
- Salt and pepper
Instructions
- Break cob in half and wrap each piece in foil.
- Salt and pepper to taste and add butter.
- Close foil tightly and toss directly onto fire.
- Cook approximately 15 minutes.
- Potatoes can also be cooked this way, but they take longer. 30-45 minutes, depending on size.