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    Aunt Tippi's Quick Chili

    Source of Recipe

    Cowboy Cookbook

    List of Ingredients

    • 1 lb. ground rabbit
    • 1 pkg. chili seasoning mix
    • 1c. diced tomatoes or 1 (8oz) can tomato sauce
    • 1c. water
    • 1(14oz) can chili beans
    • chili powder
    • chopped onions
    • grated Longhorn cheese


    1. Take about a pound of meat off the rabbit and grind up the meat.
    2. Stir in the chili seasoning mix, tomatoes or tomato sauce, water, and chili beans.
    3. Add some chili powder for a little more heat, bring to a boil, and simmer for 15 mins.
    4. That's right, 15 mins. That's why I call this Aunt Tippi's Quick Chili.

    5. When you set this out put some chopped onions and grated Longhorn cheese with it.
    6. And remember, when you are trying something new, the fewer people who know about it, the better.
    7. Makes: 2-3 servings.




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