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Ernie's Tex Chili




Source of Recipe


Cowboy Cookbook






Recipe Introduction


Great for the wild bunch!





List of Ingredients



• 3 lb. ground sirloin or ground round
  
• 1 stick butter
  
• 1 lb. lean ground pork
  
• 3 green bell peppers, chopped
  
• 3 onions, chopped
  
• 3 garlic cloves, minced
  
• 1/4c. chili powder
  
• 2T. salt
  
• 1 12/ t. pepper
  
• 3t. cumin
  
• 1/2T. cayenne pepper
  
• 3(1lb ) cans tomatoes, chopped , include liquid
  






Instructions



1. In a large pot, brown the meat in butter. Pour off 1/2c. liquid from meat.
   
2. Use it to saute peppers, onions, and garlic in a separate skillet until tender.
   
3. Add to meat mixture and stir in chili powder, salt, pepper, cumin, and cayenne pepper.
   
4. Add tomatoes. Simmer, covered, for 1 hour. Remove lid and simmer for at least 30 more minutes.
   
5. Makes: 10 servings.