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Skillet Beef and Shells




Source of Recipe


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List of Ingredients



• 1 lb. ground beef
  
• 1 med. onion, chopped
  
• 2 cans tomato soup
  
• 1 1/3c. water
  
• 2T. worcestershire sauce
  
• 2c. uncooked medium shell pasta
  
• 1/2c. shredded cheddar cheese
  






Instructions



1. Cook beef and onion in skillet until browned. Pour off fat.
   
2. Add soup, water and worcestershire. Heat to a boil. Stir in pasta.
   
3. Cover and cook over low heat 20 mins. or until done. Sprinkle with cheese.
   
4. Serves: 4