Chocolate Chip Cookie Dough Brownies*
Source of Recipe
Betty Crocker
List of Ingredients
- 1 pkg. Betty Crocker Original Supreme brownie mix (with chocolate syrup pouch)
- 1/3 cup vegetable oil
- 1/4 cup water
- 2 eggs
- 1 pouch Betty Crocker chocolate chip cookie mix
- 1/2 cup butter, softened
- 1 egg
- Betty Crocker Pour and Frost chocolate frosting
Instructions
- Heat oven to 350. Grease bottom only of rectangular baking pan, 13x9x2 inches. Make brownie mix as directed on pkg. using oil, water and 2 eggs. Spread in pan.
- Make cookie mix as directed on pouch, using butter and 1 egg. Drop dough by rounded tablespoonfuls evenly onto brownie batter; press down lightly.
- Bake 35 to 40 minutes or until toothpick inserted 2 inches from side of pan comes out almost clean. Cool completely, about 1 hour.
- Frost with frosting. If making swirls in frosting, let stand 15 minutes before swirling. For brownies, cut into 8 rows by 6 rows.
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