member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to becky sims      

Recipe Categories:

    Cheddar Vegetable Dip


    Source of Recipe


    internet

    1 cup mayonnaise
    1 cup sour cream
    1 cup finely grated Cheddar cheese
    2 tablespoons chopped spring onion
    1 teaspoon lemon juice Worcestershire sauce
    1/4 teaspoon garlic powder Salt and pepper

    Mix all ingredients and let sit, refrigerated, overnight. Taste and adjust seasonings before serving. Place on a platter and surround with fresh vegetables.

    (Makes 3 cups)


 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |