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Recipe Categories:

    Mexican Chicken, Quick & Easy


    Source of Recipe


    internet

    List of Ingredients




    6 skinned boneless chicken breasts.
    1 c. cheddar, shredded
    1 c. monterey jack, shredded
    1/4 c. green onions, chopped
    1/4 c. stuffed green olives, sliced
    1 jar salsa, medium hot (or to taste)

    Recipe




    Lightly flour chicken breasts and brown in minimal amount of oil. Place in shallow
    baking dish in single layer. Pour salsa over chicken,then top with cheeses, sprinkle with
    green onions and olives. Bake at 350 for 30 to 40 minutes til bubbly. Serves 4


 

 

 


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