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Bubbling Fish Bake




Source of Recipe


Campbell's CookBook






List of Ingredients



• 1/4c. chopped onion
  
• 2T butter
  
• 1 (10 1/2oz) can condensed cream of vegetable, celery or mushroom soup
  
• 1/2c. milk
  
• 1c. shredded sharp Cheddar cheese
  
• 2c. cooked macaroni or noodles
  
• 1 (8oz) can salmon, or 1(7oz) can tuna, flaked
  
• 2T. buttered bread crumbs
  






Instructions



1. Cook onion in butter until tender. Stir in soup, milk, 3/4c. cheese, macaroni, and fish.
   
2. Pour into a 1 1/2 qt. casserole dish. Top with bread crumbs and remaining cheese.
   
3. Bake in a 350 oven for 30 mins. or until lightly browned and bubbling.
   
4. Servings: 4