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Pan Fried Cornmeal Batter Fish




Source of Recipe


UNKNOWN






List of Ingredients



• 1/2c. flour
  
• 1/2c. milk
  
• 1 egg
  
• 1T. sugar
  
• 1/2t. paprika
  
• 1/4t. cayenne pepper
  
• 1/4t. oregano
  
• 1/2c. cornmeal
  
• 2 lb. fish fillets
  
• 1/2c. oil
  






Instructions



1. In pie pan stir together all ingredients except cornmeal, fish and oil.
   
2. On waxed paper place cornmeal. Coat both sides of fish.
   
3. Then dip into batter.
   
4. In skillet ,heat oil until hot.
   
5. Place 3-4 fish in hot oil.
   
6. Cook over med. heat until golden brown.
   
7. Turn, continue cooking until golden brown and fish flakes with a fork.
   
8. Repeat with remaining fish.