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Pan Gravy




Source of Recipe


internet


Recipe Introduction


No holiday meal is complete without the gravy! Use this foolproof method for classic, delicious gravy every time.
1/3 cup all-purpose flour
1/3 cup turkey drippings
3 cups water or broth
1/4 teaspoon salt
1/8 teaspoon pepper





1. In skillet or roasting pan, add flour to drippings; mix well with wire whisk. Cook over medium heat 2 to 3 minutes, stirring constantly, until smooth and light brown.
2. Add water; cook until mixture boils and thickens, stirring constantly. Stir in salt and pepper.