BBQ New York Striploins
Source of Recipe
Simply Delicious Cooking 2
List of Ingredients
- 1/2c. red wine vinegar
- 1T. Worcestershire sauce
- 1t. each basil, thyme, oregano
- 1/2c. ketchup
- 2 cloves garlic,minced
- 1/2t. liquid smoke
- 1T. sugar
- 6(8 oz) New York Striploin steaks
Instructions
- In a saucepan, combine all the ingredients except the steaks of course.
- Trim all the fat from the steaks. Cut away the small gristle strip, this well prevent the steaks from curling while cooking.
- Pour marinade over steaks and refrigerate, covered for 6 hours.
- Grill the steaks over medium coals to desired doneness. Brush frequently with marinade.
- Serves:6
|
|