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Ranch/Italian Marinated Chicken




Source of Recipe


Internet






List of Ingredients



• 1 (2 1/2 lb) bag boneless chicken breasts
  
• 1 (8oz) bottle Ranch dressing
  
• 1(8oz) bottle Robusto Italian dressing
  






Instructions



1. Thaw chicken and place in a large bowl. Pour the dressings over chicken.
   
2. Cover and let sit in refrigerator for 1 hr. Remove and slowly mix chicken around to get both flavors in the breast.
   
3. Return to the refrigerator for at least another hour or two.
   
4. Maybe done overnight for more flavor. Turn up your grill... and watch the magic.