Sassy Grilled Chicken
Source of Recipe
Betty Crocker
List of Ingredients
- 3 to 3 1/2 lb. cut up broiler fryer chicken
- 1/2c. bottled Ranch dressing
- 2T. bottled French or Catalina dressing
Instructions
- Mix dressings; reserve. Cover and grill chicken, skin sides down, 4 to 6 inches from medium coals 20 to 30 minutes; turn chicken.
- Grill 30-40 minutes longer, turning and brushing frequently with reserved mixture, until done.
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