Beef & Mozzarella Bake
Source of Recipe
UNKNOWN
List of Ingredients
- 1 lb. ground beef
- 1 can Italian tomato soup*
- 1 can cream of mushroom soup
- 1 1/4c. water
- 1t. basil
- 1/4t. pepper
- 1/8t. garlic powder
- 1 1/2c. Mozzarella cheese
- 4 c. hot cooked medium shell macaroni
- *use regular tomato soup and add 1t. Italian seasoning
Instructions
- In large skillet over medium heat cook beef and drain.
- Add soups, water, basil, pepper, garlic powder and 1c. cheese and macaroni.
- Spoon into 2 qt. dish. Bake at 400 for 20 minutes or until hot.
- Sprinkle remaining cheese over beef. Bake 5 minutes or until cheese is melted.
|
|