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    Egg Noodle Bake


    Source of Recipe


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    1 1/2 lb. ground beef
    1/4 tsp. garlic and pepper
    1 tsp. salt
    3 minced fresh onions
    1 can tomato paste
    1 can tomato sauce
    1/2 pkg. egg noodles
    8 oz. cream cheese
    4 oz. sour cream
    1 pkg. grated Cheddar cheese

    Brown ground beef in skillet. Add seasonings. Cook
    until done. Boil noodles and drain. When beef is done, add
    tomato paste and sauce. Let simmer 15 minutes. Mix cream
    cheese and sour cream. Blend in small amount of chopped green
    onion tops. In casserole, layer noodles, ground beef, then
    cheese mixture. Repeat until all is used. Let bake 15 min-
    utes. Sprinkle grated cheese and bake 25 minutes in 350 degrees oven
    until cheese melts.


 

 

 

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