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    Rancho Grande Casserole


    Source of Recipe


    JANE SWEAT


    List of Ingredients


    • 1 1/2 lb. ground beef
    • 1 large green pepper, chopped
    • 3 oz. can tomato sauce
    • 2c. precooked rice
    • 1c. shredded cheddar cheese
    • 2 medium onions, chopped
    • 2T. chili powder
    • 2 cans kidney beans
    • 2 cans tamales in chili sauce


    Instructions


    1. Brown beef, pepper and onions. Drain.
    2. Stir in chili powder, tomato sauce, beans, and rice. Pour into 13x9 dish.
    3. Bake at 350 for 40 minutes. Place tamales in casserole.
    4. Pour sauce over and sprinkle with cheese. Bake 20 minutes more.


 

 

 


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