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Orange Glaze




Source of Recipe


Kingsford Best BBQ's






List of Ingredients



• 1c. orange marmalade
  
• 1T. finely grated ginger
  
• 2T. soy sauce
  
• 2T. cider vinegar
  
• 1T. Dijon mustard
  
• 1/4t. salt
  
• 1/4t. pepper
  






Instructions



1. Melt orange marmalade in a small saucepan. Stir in remaining ingredients; reduce heat to low.
   
2. Cook about 10 minutes. Reserve 1/4c. of glaze for brushing pork; place remaining glaze in a small bowl to serve as accompaniment.
   
3. Makes about 1 cup.