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"A Nice Indian Pudding"




Source of Recipe


Hillybilly Cookin II






Recipe Introduction


This recipe came from a cookbook published in 1796. I can recollect Grandmaw makin a puddin sort of like this un. Here tis:





List of Ingredients



• 3 pints scalded milk
  
• 7 eggs
  
• 4 oz. butter
  
• 7 spoons fine Indian meal
  
• half lb. raisins
  
• spice and sugar to taste
  






Instructions



1. Stir meal and milk together while hot. Let stand till cooled.
   
2. Add raisins, butter, eggs, spice and sugar. Bake one and a half hours.