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Holiday Sweet-Sour Onions




Source of Recipe


internet


List of Ingredients




1 pound onion
1 tablespoon apple cider vinegar
1 tablespoon sugar
2 tablespoons catsup
1/2 teaspoon salt
1 cup water
1 teaspoon cornstarch


Recipe




Place sliced onions into a large non-reactive saucepan, over a moderately-high flame add vinegar, sugar, catsup, salt, and water cover, bring to a boil, reduce to a low flame, and simmer for 20 minutes combine cornstarch with an additional 1/4 cup water-mix well stir into saucepan heat and stir until thickened remove from heat serve hot or at room temperature