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    Turkey BLT Sandwich

    Source of Recipe


    12 slices bacon
    12 leaves lettuce
    3 tomatoes, sliced
    18 slices white bread
    1 cup mayonnaise
    1 1/2 lbs sliced cooked turkey breast

    Fry bacon in heavy frypan over medium-high heat about 8 minutes until crisp. Transfer to paper towels and drain.

    Lightly toast bread. Coat one side of outer toast slices and both sides of middle toast slices with mayonnaise. Layer toast, bacon, lettuce, tomato, and turkey as shown in photo. Serve immediately.




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