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BBQ Marinade




Source of Recipe


Internet






List of Ingredients



• 1/4 lb. butter
  
• 1/2c. A-1 steak sauce
  
• 1/4c. Worcestershire sauce
  
• 1 lemon, juice only
  
• hot pepper sauce (1 to 2 dashes)
  
• pepper
  
• 1/2c. white wine
  






Instructions



1. Melt butter in a saucepan over low heat, mix in all other ingredients except wine.
   
2. Mix thoroughly, remove from heat, add wine. Place meat in a bowl, cover with marinade, refrigerate 12 to 24 hours before cooking.
   
3. Discard marinade and grill meat as usual.