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GIN MARINADE




Source of Recipe


UNKNOWN






List of Ingredients



• 1C. SOY SAUCE
  
• 1/2C. COOKING OIL
  
• 1/4C. GIN
  
• 3 OR 4 CLOVES CRUSHED GARLIC
  






Instructions



1. MARINADE, COVERED 2 HOURS OR MORE ( UP TO 12 HOURS)
   
2. THIS MAKES ENOUGH MARINADE FOR 2 OR 3 PORK TENDERLOINS.
   
3. THIS WILL PUT A BROWN CRUST ON THE MEAT AND THE FLAVOR IS WONDERFUL!!!!