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    GIN MARINADE


    Source of Recipe


    UNKNOWN


    List of Ingredients


    • 1C. SOY SAUCE
    • 1/2C. COOKING OIL
    • 1/4C. GIN
    • 3 OR 4 CLOVES CRUSHED GARLIC


    Instructions


    1. MARINADE, COVERED 2 HOURS OR MORE ( UP TO 12 HOURS)
    2. THIS MAKES ENOUGH MARINADE FOR 2 OR 3 PORK TENDERLOINS.
    3. THIS WILL PUT A BROWN CRUST ON THE MEAT AND THE FLAVOR IS WONDERFUL!!!!


 

 

 


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