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    ROTISSERIE GOLD MARINADE


    Source of Recipe


    UNKNOWN


    List of Ingredients


    • 1/4C. OIL
    • 1T. HONEY
    • 1T. LIME JUICE
    • 1/4t. PAPRIKA
    • SEASONED SALT TO TASTE


    Instructions


    1. MIX ALL INGREDIENTS IN SAUCEPAN AND WARM JUST TO MELT HONEY.
    2. COVER CHICKEN.
    3. BAKE UNCOVERED AT 400 FOR 35-40 MINS. BASTING 3-4 TIMES.
    4. UPON REMOVING FROM OVEN, COVER WITH FOIL AND LET STAND 15-20 MINS.


 

 

 


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