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ROTISSERIE GOLD MARINADE




Source of Recipe


UNKNOWN






List of Ingredients



• 1/4C. OIL
  
• 1T. HONEY
  
• 1T. LIME JUICE
  
• 1/4t. PAPRIKA
  
• SEASONED SALT TO TASTE
  






Instructions



1. MIX ALL INGREDIENTS IN SAUCEPAN AND WARM JUST TO MELT HONEY.
   
2. COVER CHICKEN.
   
3. BAKE UNCOVERED AT 400 FOR 35-40 MINS. BASTING 3-4 TIMES.
   
4. UPON REMOVING FROM OVEN, COVER WITH FOIL AND LET STAND 15-20 MINS.