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BBQ Frankfurters




Source of Recipe


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List of Ingredients



• 1/2 med. onion, chopped
  
• 1T. butter
  
• 1/2t. pepper
  
• 1t. mustard
  
• 1t. paprika
  
• 1/2c. ketchup
  
• 1/4c. vinegar
  
• 1/2c. water
  
• 4t. Worcestershire sauce
  
• 12 frankfurters
  






Instructions



1. Saute onion in butter. Add dry seasonings, ketchup, vinegar, water, Worcestershire.
   
2. Bring to a boil. Cut 3 inch slits in each weiner. Place in a flat baking dish, slit side up.
   
3. Pour sauce over weiners and bake at 350 for 25 mins. Baste.