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    Fried Cornbread

    Source of Recipe


    Recipe Introduction

    This is one of our favorites. I hope you enjoy it too.

    List of Ingredients

    • hot oil (at least 3 inches deep)
    • 1c. white self rising corn meal
    • 1t. baking powder
    • 1c. boiling water


    1. When oil is nearly hot enough to fry in, add boiling water to meal along with baking powder.
    2. Wet your left hand with cool water. Scoop up a heaping tablespoon of hot meal mixture.
    3. Using wet hand form the top into smooth oval. Ease off the spoon into the oil.
    4. Repeat until you have about 4-5 in the oil. Brown both sides.
    5. Remove to a platter lined with paper towels. Repeat until all are cooked.




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