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    Molasses Candy

    Source of Recipe


    List of Ingredients

    • 1c. molasses
    • 3c. sugar
    • 1/2c. water
    • 1t. cream of tartar


    1. Mix sugar and cream of tartar together. Add molasses and water.
    2. Stir until sugar is dissolved.
    3. Boil without stirring until it hardens in cold water.
    4. Turn onto buttered pan. When cool, work and cut into sticks.




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