Make sauce by bringing to boil
1 teaspoon paprika
1 teaspoon chili powder
1 teaspoon salt
1/2 teaspoon cayenne
2 teaspoon catsup
2 teaspoon vinegar
4 teaspoon water
1 teaspoon mustard
2 teaspoon lemon juice
2 teaspoons butter
2 teaspoons Worcestershire Sauce
Recipe
Baste chicken and bake in covered pan for 15 minutes at 550 degrees. Reduce heat to 350 degrees for one hour longer. Remove gravy to pan for thickening and replace chicken in uncovered pan in oven for 15 minutes to dry out.
For gravy.
1 Tablespoon cornstarch, moistened in cold water to each cup liquid.