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Peanut butter Roll




Source of Recipe


1950's better homes and gardens cookbook






List of Ingredients



• 1 cup peanut butter
  
• 1 cup sifted confectioners sugar
  
• 2T. evaporated milk
  
• 1/2 cup coarsely chopped pecans
  
• 1/2 cup shredded coconut
  
• 1/3 cup graham cracker crumbs
  
• 3T. melted butter or margarine
  
• 2T. dark molasses
  
• 1/4 cup graham cracker crumbs
  






Instructions



1. Cream together peanut butter and sugar; beat in milk. Shape into a 1 inch roll.
   
2. Combine pecans, coconut, 1/3 cup cracker crumbs, melted butter ,molasses.
   
3. Pat mixture around roll. Roll in 1/4 cup cracker crumbs. Wrap in waxed paper; chill.
   
4. Slice. Makes 25 to 30 pieces.