member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to becky sims      

Recipe Categories:

    Snow Ball Cake

    Source of Recipe


    Recipe Link:

    This recipe was in my grandmother's recipe box and dated October 6th, 1967. She noted she was given this recipe by Betty Laudrum. Missy, any relation?
    2 Envelopes of Knox gelatin, plain
    2 cups crushed pineapples with juice
    1 teaspoon salt
    1 tablespoon lemon juice
    1 cup sugar
    3 packages cream whip
    .49 cent box of Angel Food Cake (with cherries)
    Coconut and Maraschino Cherries
    Dissolve gelatin with 4 tablespoons cold water. Add 1 cup boiling water.
    Add pineapples, salt, lemon juice, and sugar. Stirring until completely dissolved. Let stand in refrigerator until mixture begins to set. Whip 2 boxes of cream whip and fold into mixture. Pour into large mixing bowl lined with wax paper and allow to stand in refrigerator over night. Turn out on a large place and ice with the other package of Dream Whip.
    Cover with coconut and pieces of cherries.




previous page | recipe circus home page | member pages
mimi's cyber kitchen |