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    Vanilla Wafer Dessert

    Source of Recipe

    1950's better homes and gardens cookbook

    List of Ingredients

    • 1 cup unsweetened pineapple juice
    • 1/2 cup orange juice
    • dash salt
    • 24 marshmallows, quartered
    • 1 cup heavy cream, whipped
    • 20 vanilla wafers


    1. Combine fruit juices and salt; bring to a boil. Add marshmallows and stir until melted.
    2. Chill until slightly thickened. Fold in whipped cream.
    3. Alternate layers of marshmallow mixture and wafers in refrigerator tray, using wafers for bottom and top layers.
    4. Chill until firm. Cut in squares.
    5. Makes: 6 servings




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