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    PORK CHOPS OLE


    Source of Recipe


    UNKNOWN


    List of Ingredients


    • 6 PORK CHOPS
    • 2T. OIL
    • SALT AND PEPPER TO TASTE
    • 3/4C. UNCOOKED LONG GRAIN RICE
    • 1 1/2 C. WATER
    • 1-8OZ CAN TOMATO SAUCE
    • 1/2ENV. (2T) TACO SEASONING MIX
    • 1 MED. GREEN PEPPER, CHOPPED
    • 1/2C. CHEDDAR CHEESE


    Instructions


    1. GREASE BAKING DISH. COMBINE RICE, WATER, TOMATO SAUCE, AND TACO SEASONING.
    2. MIX WELL.
    3. ARRANGE CHOPS OVER RICE. TOP WITH GREEN PEPPER.
    4. COVER AND BAKE AT 350 FOR 1 1/2 HRS.
    5. UNCOVER AND SPRINKLE WITH CHEESE.
    6. RETURN TO OVEN UNTIL CHEESE MELTS.


 

 

 


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