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    Caesar Potato Salad**


    Source of Recipe


    internet

    Recipe Link: http://kraftfoods.com

    List of Ingredients




    2 lb. red potatoes, unpeeled, cut into 3/4-inch chunks
    3/4 cup KRAFT Classic Caesar Dressing
    1/2 cup KRAFT 100% Grated Parmesan Cheese
    1/4 cup chopped fresh parsley
    1/4 cup chopped roasted red peppers

    Recipe




    COOK potatoes in boiling water 10 to 12 minutes or until tender; drain.
    POUR dressing over potatoes in large bowl.
    ADD remaining ingredients; mix lightly. Serve warm. Or, cover and refrigerate several hours or until chilled.




    KRAFT KITCHENS TIPS


    Special Extra
    Add 1/4 cup OSCAR MAYER Real Bacon Bits or Recipe Pieces.
 

 

 

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