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Swedish Breakfast Potatoes




Source of Recipe


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List of Ingredients



• 1T. dried dill
  
• oil
  
• 3 large white potatoes
  
• salt and pepper to taste
  






Instructions



1. Dice potatoes into small cubes leaving skin on. Add a small amount of oil to a large skillet and heat on med.
   
2. Add potatoes and saute until light golden brown. Add dill in last 5 mins. of cooking.
   
3. Serves: 3