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    Twice Baked Sweet Potatoes


    Source of Recipe


    internet

    List of Ingredients




    1 tsp (5mL) Mrs. Dash® Table Blend
    4 tsp (20mL) Molly McButter® Natural Butter Sprinkles
    2 medium sweet potatoes, washed and pierced with fork
    1/2 of a small ripe banana, peeled
    2 Tbsp. (30mL) orange juice
    1 Tbsp. (15mL) brown sugar
    1/4 cup (60mL) chopped pecans

    Recipe




    1. Preheat oven to 350°F (180°C).

    2. Microwave sweet potatoes on HIGH about 15 minutes until centers are soft and tender.

    3. Cut into halves lengthwise.

    4. Scoop out sweet potato from shell; reserve shells.

    5. Combine sweet potato with banana in medium bowl; mix well with potato masher.

    6. Add Molly NcButter® Natural Butter Sprinkles, orange juice, brown sugar and Mrs. Dash® Table Blend; mix well until smooth.

    7. Spoon mixture into shells.

    8. Sprinkle with pecans.

    9. Bake on baking sheet 10 to 15 minutes, or until heated through.




 

 

 


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