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Bacon Fried Chicken **




Source of Recipe


Submitted by: Jimmy


Recipe Introduction


Bacon fat is the choice for this recipe, it adds so much delicious flavor



Recipe Link: http://cookingspot.com

List of Ingredients




1/2 cup(s) , Flour
1 teaspoon(s) , Salt
1/4 teaspoon(s) , Pepper
3 pound(s) , Chicken Pieces
1/4 pound(s) , Bacon Cut in Small Pieces



Recipe




Mix flour, salt and pepper. Coat chicken with flour mixture. Fry bacon partially in 10-inch skillet. Cook chicken and bacon over medium heat until chicken is brown, 15-20 minutes, reduce heat.

Cover tightly and simmer turning chicken once or twice, until thickest pieces are done, 20-30 minutes.