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Mexican Rice




Source of Recipe


Southern Living






Recipe Introduction


Prep: 20 mins Cook: 25 mins.





List of Ingredients



• 1c. uncooked long grain rice
  
• 1T. veg. oil
  
• 1/4c. chopped onion
  
• 2 garlic cloves, minced
  
• 1 (14 1/2oz) can chicken broth
  
• 2 plum tomatoes, seeded and chopped
  
• 1 (8 oz) can tomato sauce
  
• 1/2t. salt
  
• 1/4t. pepper
  
• Garnish: cilantro leaves
  






Instructions



1. Saute rice in hot oil in a skillet over medium high heat 3 minutes or until lightly browned. Add onion and garlic, and saute 2 mins.
   
2. Stir in broth and next 4 ingredients. Cover, reduce heat, and cook 15-20 mins.
   
3. Remove from heat, and let stand 5 mins. Fluff rice with a fork. Garnish, if desired.